In short
Restraint bias is the tendency to overestimate your own capacity to control an impulse, especially when the impulse is not active, and as a result to expose yourself to more temptation than you can withstand. It shows up in the dieter who keeps the cookies in the house to prove a point, the ex-smoker who sits with smoking friends, the student who plans to study beside an open laptop, and anyone who has said "I can handle it" from a calm distance.
How restraint bias works
Restraint bias is a mistake about the self made from a safe distance: asked how well you would resist a craving, you answer in a state where the craving is absent, and from there restraint looks easy. Loran Nordgren, Frenk van Harreveld and Joop van der Pligt named the bias in 2009 and showed its consequence: people who overrate their impulse control put themselves in the way of temptation, expecting to withstand it, and then do not.
The forecast fails because impulses are visceral states, hard to imagine when you are not in them. George Loewenstein set out this account in 1996: hunger, craving, fatigue and pain reshape what a person wants and can resist, yet someone in a cool state underestimates how much a hot state will change them. Nordgren and colleagues' first two studies made the point on a university campus: people who had just finished an easy two-minute memory task rated their power to overcome fatigue higher than those who had done a tiring twenty-minute one; people leaving a cafeteria, fed, rated their control over hunger higher than people arriving hungry.
The third study closed the loop from belief to exposure to failure. Fifty-three smokers were told, at random, that a sham test showed their impulse control was high or low. They then watched a film while trying not to smoke, choosing in advance how close to temptation to sit. Those told they had high control chose higher temptation and were about three times as likely to smoke before the film ended.
The fourth study took the effect out of the laboratory. Fifty-five people who had quit smoking for at least three weeks were asked about their impulse control and followed for four months. Those with more inflated beliefs were less careful about avoiding the situations that trigger smoking, and it was that carelessness, not the beliefs themselves, that predicted relapse. The restraint bias is therefore a decision rule, "I can handle it," that moves people toward the thing they are trying to avoid, and it is strongest when the impulse is quiet.
The original study
Nordgren, van Harreveld and van der Pligt published "The restraint bias: How the illusion of self-restraint promotes impulsive behavior" in Psychological Science in 2009. The paper reported four studies, each testing a link in one chain: beliefs about impulse control are inflated when the impulse is absent, inflated beliefs lead to more exposure, and exposure leads to more impulsive behavior.
The first study, with 72 students, manipulated mental fatigue. Participants did either an easy two-minute memory task or a strenuous twenty-minute one, then rated their capacity to overcome fatigue and said how they would schedule their coursework. The rested group rated its capacity higher and planned to leave more work to the final week. The second study, with 79 students and staff at a university cafeteria, approached people on their way in, hungry, or on their way out, fed. They ranked seven snacks, rated their control over hunger, and chose one to take home against a small payment for bringing it back uneaten a week later. The satiated group reported more control, chose snacks higher on their own preference list, and were somewhat less likely to return them intact.
The third study is the one the demo card quotes. Fifty-three smokers completed a sham test of impulse control and were told at random that their control was high or low. They then chose a level of temptation at which to watch the film Coffee and Cigarettes without smoking, with higher payment for higher temptation, from a cigarette in another room to an unlit cigarette in the mouth. Smokers given high-control feedback chose higher temptation and were about three times as likely to smoke during the film. The fourth study followed 55 people from a smoking cessation program who had been smoke-free for at least three weeks. Those with more inflated beliefs about their impulse control were less likely to avoid high-risk situations, and it was that avoidance, not the beliefs themselves, that predicted whether they were smoking again four months later.
Read the diagram and evidence as text
Matched people differ in believed self-control and proximity to an unlit cigarette. In the high-control scene, an enlarged dashed belief shield surrounds both person and temptation, and a hand brings the cigarette into reach. In the low-control scene it remains on a distant desk. Distances and shield sizes are illustrative, not measurements.
From an inflated forecast to a lit cigarette
Direction only; the page claim gives no percentages
“I can handle it”: A sham test says impulse control is high
Chose more temptation: Higher levels of temptation chosen
Smoked during the film: About three times as likely to end up smoking
The craving itself: Absent when the forecast was made
“I can handle it” → overrated control invites exposure → Chose more temptation (error transition)
Chose more temptation → exposure meets the impulse → Smoked during the film
| Condition | Value and unit | Evidence quote |
|---|---|---|
| Smokers told their impulse control was high | Higher levels of temptation chosen ordinal exposure, versus smokers told their control was low | those told they had high control chose higher levels of temptation while watching a film, such as holding an unlit cigarette rather than leaving it on the desk |
| Smokers told their impulse control was high | About three times as likely to end up smoking ordinal relapse, versus smokers told their control was low | were about three times as likely to end up smoking as those told they had low control |
The paper has limits the authors state: the samples are small, the laboratory studies used students, the cafeteria study compared people entering with people leaving rather than assigning them at random, so other factors cannot be ruled out, and the smoking studies rest on self-reported relapse. Two of the authors' own figures are marginal at p = .06: the threefold smoking difference in the third study and the snack return rates in the second. The exposure difference beneath the smoking result is not. The mechanism sits inside Loewenstein's well-supported account of hot and cold states. The demo asks for your forecast and your choice of exposure rather than reproducing the sham feedback.
Everyday examples
The pattern appears wherever a decision about future temptation is made while the temptation is absent. The rows are illustrations, not findings.

| Situation | What the bias does | What helps |
|---|---|---|
| A dieter keeps the cookies in the cupboard to prove they can resist | The forecast is made full and calm; the test is taken hungry and tired at eleven at night | Decide what is in the house while full, and make the decision about availability rather than resistance |
| An ex-smoker joins friends on the smoking terrace | Confidence about control removes the avoidance that was doing the work | Treat the first months as a time for avoiding triggers, not testing them |
| A student plans to study with the phone face up on the desk | The plan assumes the attention of the calm morning will survive the dull evening | Put the phone in another room; make the environment do the resisting |
| Someone cutting back on drinking agrees to host the party | The decision is made sober and the exposure is total | Set the rule before the event, and arrange a way to leave early |
| A shopper on a budget goes to the mall "just to look" | Looking is chosen as a test of restraint rather than avoided as an exposure | Shop from a list, online, or with a set amount of cash |
How to counter it
Because the bias is in the forecast, the counter is to stop relying on the forecast.
- Treat "I can handle it" as a warning. The sentence is produced by a calm state about a state that will not be calm.
- Manage exposure, not resistance. The people in Nordgren's studies who did best were those who kept their distance from temptation, not those who resisted it up close.
- Decide in the hot state's favor. When planning, assume the version of you who meets the temptation will be hungrier, more tired and more tempted than you feel now, and plan for that person.
- Use base rates rather than self-ratings. A measured rate carries no flattery. When your estimate is far above what most people manage, that gap is information.
- Rehearse the moment. Implementation intentions, specific if-then plans for the situation in which the impulse will arrive, move the decision out of the moment, where restraint is weakest, into the planning, where it is strong.
What it is not
Restraint bias belongs to a family of errors about one's own future states and abilities, and its neighbors differ in what is being misjudged.
- It is not the hot-cold empathy gap, which is the general difficulty of imagining a visceral state you are not in. The empathy gap is the mechanism; restraint bias is one of its consequences, the specific overestimate of self-control and the exposure to temptation that follows.
- It is not the overconfidence effect, the broad tendency for confidence to exceed accuracy across kinds of judgment. Restraint bias is about one domain, impulse control, and it has a specific behavioral cost, approaching temptation, that general overconfidence does not imply.
- It is not the planning fallacy, which is underestimating how long a task will take. The two can combine, but the planning fallacy concerns time and the restraint bias concerns resistance.
Tests and tools that use this
Related biases
Restraint Bias FAQ
What is restraint bias?
It is the tendency to overestimate your own ability to control an impulse, and in consequence to put yourself closer to temptation than you can withstand. Nordgren, van Harreveld and van der Pligt named it in 2009 after four studies on fatigue, hunger and smoking, in which people who rated their impulse control highly, or had been told it was high, chose more tempting situations and gave in more often.
Why do people overestimate their self-control?
Because the estimate is usually made when the impulse is absent. George Loewenstein's 1996 account of visceral influences holds that hunger, craving and fatigue change what a person wants and can resist, and that someone in a cool state cannot fully imagine how much a hot state will change them. In Nordgren's studies, rested students rated their control over fatigue higher than tired ones, and people leaving a cafeteria rated their control over hunger higher than people arriving hungry. Those studies measured the ratings, not the willpower underneath.
How does the demo on this page work?
You picked something you try to resist, rated your ability to resist it while calm, then decided where a free supply of it would go. Rating your restraint as high or moderate and then keeping the supply within reach counts as the restraint bias pattern, because that is the sequence in Nordgren's studies: a confident forecast, then exposure. A low rating, or a confident rating followed by keeping it out of the house, does not. The demo cannot measure your self-control; it shows whether your forecast steered your exposure.
Is it a bias to think I am better than average at self-control?
Not on its own; some people are, and a single rating cannot show that yours is wrong. What the research shows is the average pattern and its cost: when people rate their impulse control highly they choose more tempting situations and fail more often, and the rating itself swings with the state they are in when they make it. The practical test is behavioral. If a confident forecast is leading you toward a temptation you are trying to avoid, the forecast is doing what the restraint bias does.
What did the smoking study find?
In the third of the 2009 studies, 53 smokers took a sham impulse-control test and were told at random that their control was high or low. Asked to watch a film without smoking, those told they had high control more often chose to hold a cigarette and were about three times as likely to smoke during the film, a marginal difference. In the fourth study, 55 recent quitters with more inflated beliefs avoided high-risk situations less, and it was that avoidance, not the beliefs, that predicted relapse.
How do I stop the restraint bias from tripping me up?
Manage exposure instead of resistance: decide what is in the house, in the bag and on the route while you are calm, and make the decision about availability rather than willpower. Treat the thought "I can handle it" as a warning that you are forecasting from a cool state. Compare your own estimate with what most people manage, and plan for a hungrier, tireder, more tempted version of yourself. Specific if-then plans for the moment of temptation move the decision out of that moment.
References
- Nordgren, L. F., van Harreveld, F., & van der Pligt, J. (2009). The restraint bias: How the illusion of self-restraint promotes impulsive behavior. Psychological Science, 20(12), 1523-1528. doi.org
- Loewenstein, G. (1996). Out of control: Visceral influences on behavior. Organizational Behavior and Human Decision Processes, 65(3), 272-292. doi.org
- Norcross, J. C., Mrykalo, M. S., & Blagys, M. D. (2002). Auld lang syne: Success predictors, change processes, and self-reported outcomes of New Year's resolvers and nonresolvers. Journal of Clinical Psychology, 58(4), 397-405. doi.org
- Wing, R. R., & Phelan, S. (2005). Long-term weight loss maintenance. American Journal of Clinical Nutrition, 82(1 Suppl), 222S-225S. doi.org
- Hughes, J. R., Keely, J., & Naud, S. (2004). Shape of the relapse curve and long-term abstinence among untreated smokers. Addiction, 99(1), 29-38. doi.org
Cite this source
Psychology.com. (2026, October 23). Restraint Bias. Psychology.com. https://psychology.com/biases/restraint-bias
