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Eating Disorder Statistics 2026

Roughly one in ten Americans will have an eating disorder in their lifetime, and many go without treatment specifically for it. This page brings together 70+ independently sourced figures on how common anorexia, bulimia, binge eating disorder and ARFID are, who they affect, what they cost in lives and dollars, how large the treatment gap is, and how the numbers have moved since 2019.

By Seph Fontane Pennock, founder of Psychology.com
Every figure independently sourced Peer-reviewed & federal data Updated quarterly Every source linked
Eating disorder statistics 2026: a young woman sitting at a kitchen table in soft morning light, looking out of the window

Eating disorders are more common, more varied and more deadly than the stereotype of a thin teenage girl suggests. They affect boys, men, athletes, midlife women and people in larger bodies, and they cost the United States tens of billions of dollars a year. Every figure below links to the page where it was read, and the page is re-verified quarterly.

Last full review: September 13, 2026 · sourced from NIMH, the STRIPED and Deloitte cost report, CDC surveillance and peer-reviewed research.

Ten numbers that define eating disorders in 2026

  1. 28.8 million Americans alive in 2018-19 will have an eating disorder at some point in their lives, about 9% of the population. Source. STRIPED and Deloitte Access Economics, 2020

  2. 5.48 million people, 1.66% of the U.S. population, had an eating disorder in a single year (2018-19), and the report projects 5.75 million by 2029-30. Source. STRIPED and Deloitte Access Economics, 2020

  3. 10,200 U.S. deaths were estimated to be associated with eating disorders in 2018-19, with a modeled range of 5,500 to 22,000. Source. STRIPED and Deloitte Access Economics, 2020

  4. Anorexia carries a standardized mortality ratio of 5.86, meaning close to six times the expected death rate for age and sex. Source. Arcelus et al., Archives of General Psychiatry, 2011

  5. STRIPED and Deloitte estimated $64.7 billion in U.S. financial costs and $326.5 billion in lost wellbeing for 2018-19. Source. STRIPED and Deloitte Access Economics, 2020

  6. The share of emergency visits involving eating disorders among girls aged 12 to 17 roughly doubled in 2020 and 2021 compared with 2019. Source. CDC MMWR, 2022

  7. Eating disorder claim lines as a share of all private medical claim lines rose 65% between 2018 and 2022; the ARFID share rose 305%. Source. FAIR Health, 2023

  8. Only 32% of people with an eating disorder seek formal treatment for it from a health professional. Source. Ali et al., International Journal of Eating Disorders, 2025

  9. 48.1% of feeding and eating disorders begin before age 18, and 82.4% before age 25. Source. Solmi et al., Molecular Psychiatry, 2022

  10. 25.3% of NCAA Division I and II student-athletes in a sample collected before the 2020 pandemic screened at risk for an eating disorder, including 17.3% of men. Source. Journal of Athletic Training, 2023

Infographic summarising four Eating disorders figures: 2.8%, lifetime prevalence of binge eating disorder among U.S. adults; 9%, lGBTQ youth who have been diagnosed with an eating disorder; 5.86, standardized mortality ratio for anorexia nervosa; 32%, people with an eating disorder who seek formal treatment for it.
The four headline figures from this page. Every number here is repeated, sourced and dated in the sections below.

How common eating disorders are

The best U.S. estimate comes from the 2020 STRIPED and Deloitte Access Economics report, which modeled every major diagnosis by age and sex. It puts lifetime prevalence near one in ten, with millions of people ill in any given year and most cases falling outside the classic anorexia picture.

28.8M

Americans alive in 2018-19 projected to have an eating disorder during their lifetime

The STRIPED and Deloitte report estimated that 28.8 million Americans alive in 2018-19 will have an eating disorder at some point in their lives, past, present or future. Of those, 21.0 million had already had one by 2018-19 (14.4 million women and 6.6 million men) and 7.8 million were expected to develop one later. Lifetime prevalence to date was 8.60% among females and 4.07% among males. The single most common diagnosis in this model is OSFED, the category for clinically serious presentations that do not meet every criterion.

1.66%One-year prevalence of any eating disorder in the U.S.
5.48 million people were ill in 2018-19: 2.62% of females and 0.67% of males.
1.18%One-year prevalence of OSFED among females
OSFED was the most common eating disorder for both sexes (0.27% of males), ahead of binge eating disorder, anorexia and bulimia.
8.4%Lifetime prevalence among women across 94 international studies
The weighted mean for men was 2.2%. Point prevalence in the Americas (4.6%) was higher than in Europe (2.2%) or Asia (3.5%), per a 2019 review.
2.7%Lifetime prevalence among U.S. adolescents aged 13 to 18
3.8% of girls and 1.5% of boys in the 2001 to 2004 National Comorbidity Survey Adolescent Supplement, the last national diagnostic survey of teens.
15.3%Women who had met criteria for an eating disorder by mid-life
In a UK cohort surveyed in 2009 to 2012 and published in 2017, 5,658 women around age 48 completed the first assessment; 3.6% had a disorder in the past year. Eating disorders do not end with adolescence.
5.75MProjected U.S. cases in 2029-30
Demographic growth alone lifts the one-year count from 5.48 million, before any change in underlying rates.

One-year prevalence by diagnosis and sex, United States, 2018-19

OSFED, females1.18%
Binge eating disorder, females0.96%
Bulimia nervosa, females0.32%
OSFED, males0.27%
Binge eating disorder, males0.26%
Anorexia nervosa, females0.16%
Anorexia nervosa, males0.09%
Bulimia nervosa, males0.05%

Source: STRIPED and Deloitte Access Economics, Table 2.3, 2020; female rates as reported by NEDA.

Anorexia, bulimia, binge eating and ARFID

Each diagnosis has its own prevalence, age of onset and course. Binge eating disorder had the highest lifetime prevalence of the three diagnoses measured in two U.S. adult surveys. The ranking of anorexia and bulimia differed between surveys. ARFID is a separate diagnosis, and screening, clinical diagnoses and insurance claims measure different aspects of its frequency.

2.8%

Lifetime prevalence of binge eating disorder among U.S. adults

In the National Comorbidity Survey Replication (2001 to 2003), binge eating disorder was the most common eating disorder with a lifetime prevalence of 2.8%, compared with 1.0% for bulimia and 0.6% for anorexia. The later NESARC-III survey (2012 to 2013), which applied DSM-5 criteria to a larger sample, found different lifetime rates: 0.85% for binge eating disorder, 0.80% for anorexia and 0.28% for bulimia. Both surveys put binge eating disorder first and found higher rates among women. Anorexia ranked below bulimia in the NCS-R and above it in NESARC-III.

1.2%U.S. adults with binge eating disorder in the past year
Twice as common in women (1.6%) as in men (0.8%). 62.6% reported impairment and 18.5% severe impairment, per NCS-R data from 2001 to 2003.
0.3%U.S. adults with bulimia in the past year
Five times more common in women (0.5%) than men (0.1%). 78.0% of people with bulimia reported impairment and 43.9% severe impairment.
0.9%Lifetime anorexia among women, 0.3% among men
The NCS-R (2007 analysis) put lifetime bulimia at 1.5% of women and 0.5% of men, and binge eating disorder at 3.5% of women and 2.0% of men.
0.3% to 15.5%ARFID prevalence in non-clinical samples
In specialist eating disorder services the range is 5% to 22.5%, and one surveillance study found 2.02 new clinical cases per 100,000 per year, per a 2023 review of 30 studies.
16.27%People with ARFID who also have an autism diagnosis
A 2025 meta-analysis of 21 studies also found ARFID in 11.41% of autistic people, and the authors suggested considering screening for both in clinical settings.
6.5 yearsMedian persistence of bulimia; 4.3 years for binge eating disorder
Across 14 countries in the World Mental Health Surveys, fewer than half of lifetime bulimia or binge eating cases ever received treatment (published 2013).

Age of onset by diagnosis (meta-analysis of 192 studies, n = 708,561)

DiagnosisMedian onset ageOnset before 18Onset before 25Source
Anorexia nervosa1755.2%78.7%Solmi et al., 2022
Bulimia nervosa1845.3%82.9%Solmi et al., 2022
Binge eating disorder2034.5%73.5%Solmi et al., 2022
All feeding and eating disorders18 (peak 15.5)48.1%82.4%Solmi et al., 2022

What ARFID looks like in the clinic

Avoidant/restrictive food intake disorder was added to the DSM in 2013 and is not driven by body image. In a UK and Ireland surveillance study of 319 children and adolescents reported by pediatricians and psychiatrists in 2021-22 and published in 2024, 45.5% were girls and the mean age was 11.2 years, a younger and more male profile than anorexia or bulimia. The most common presentation combined sensory sensitivity with a lack of interest in food (38.2%), followed by a pure sensory subtype (29.5%), lack of interest (25.1%) and fear of aversive consequences such as choking (7.2%). Psychiatric comorbidity is the rule: 45% of one ARFID cohort met criteria for a current comorbid diagnosis and 53% for a lifetime one. Sources: eClinicalMedicine, 2024; Kambanis et al., 2020. Psychology.com also offers a free binge eating disorder test for people who recognise the pattern above.

Who is affected

Women and girls carry the highest rates, but eating disorders cross every sex, age, weight, race and sexual orientation. The groups least likely to fit the stereotype are also the ones least likely to be diagnosed, which is why the prevalence numbers and the diagnosis numbers diverge.

9%

LGBTQ youth who have been diagnosed with an eating disorder

In the Trevor Project's 2021 national survey of 34,759 LGBTQ young people aged 13 to 24, 9% said they had been diagnosed with an eating disorder and a further 29% suspected they had one but had never been diagnosed. Diagnosis rates ranged from 12% among Native and Indigenous youth to 4% among Black youth, even though the share who suspected a disorder was similar across groups. LGBTQ youth with a diagnosis had nearly four times the odds (aOR 3.94) of a past-year suicide attempt compared with peers who had never had or suspected one; support resources are listed in the questions section below.

10.5%Transgender men reporting a lifetime eating disorder diagnosis
8.1% of transgender women reported the same. Sexual minority adults also show higher lifetime rates of anorexia (1.7%), bulimia (1.3%) and binge eating disorder (2.2%) than cisgender heterosexual adults.
87%LGBTQ youth dissatisfied with their body
Rates were 90% among transgender and nonbinary youth versus 80% among cisgender youth in a 2021 survey of 33,993 young people; body dissatisfaction was associated with higher odds of a past-year suicide attempt (aOR 1.96). The survey does not establish causation.
Half as likelyBIPOC people diagnosed, despite similar prevalence
Black, Indigenous and other people of color are affected at similar rates to white peers but are about half as likely to receive a diagnosis, and less likely to be asked about symptoms by doctors.
Under 6%People with an eating disorder who are medically underweight
Most people with eating disorders are at a normal or higher weight. Higher-weight patients have 2.45 times the odds of disordered eating yet are diagnosed half as often.
41%Women over 50 with current or past core eating disorder symptoms
71.2% of women 50 and over say they are trying to lose weight. Among older adults generally, prevalence is 2% to 7% for women and under 1% for men.
1 in 3Women veterans with symptoms consistent with a DSM-5 eating disorder
About one in five men veterans reported the same in a 2021 study, and among active service members the incidence of eating disorders rose 79% between 2017 and 2021.

Share of LGBTQ youth ever diagnosed with an eating disorder, by race and ethnicity (2021 survey)

Native and Indigenous12%
Multiracial10%
White9%
Asian and Pacific Islander5%
Black4%

Source: The Trevor Project, Research Brief: Eating Disorders among LGBTQ Youth, February 17, 2022. Native and Multiracial youth were also the most likely (33% each) to suspect an undiagnosed disorder.

Comorbidity is the norm

Eating disorders rarely travel alone. FAIR Health found that 72% of privately insured patients with an eating disorder in 2022 had at least one co-occurring mental health diagnosis, most often generalized anxiety disorder (41%) and major depressive disorder (39%). ANAD reports that more than 70% of people with eating disorders have another condition, that 10% to 35% have OCD unrelated to their eating disorder, and that 6% to 17% have ADHD. One in five people with an eating disorder will develop a substance use disorder in their lifetime. Sources: FAIR Health, 2023; ANAD; NEDA, citing Bahji et al. 2019. A free body image worksheet is available on Psychology.com for anyone working through the body dissatisfaction that so often sits underneath.

Impact: health, mortality and cost

Eating disorders are among the deadliest psychiatric conditions and among the most expensive. The mortality figures below are drawn from meta-analyses and national cohorts; the cost figures come from the 2020 STRIPED and Deloitte U.S. economic model, which also counts unpaid caregiving and lost wellbeing.

5.86

Standardized mortality ratio for anorexia nervosa

The 2011 meta-analysis of 36 studies covering 17,272 patients and 755 deaths found that people with anorexia died at 5.86 times the expected rate, versus 1.93 for bulimia and 1.92 for EDNOS. The weighted mortality rate for anorexia was 5.1 deaths per 1,000 person-years, and one in five of those deaths was a suicide. Later work confirms the scale: a 2016 German clinical cohort found an SMR of 5.35 for anorexia, and a 2021 review of the evidence still describes the increase in mortality risk as five times or more. If you or someone you love is struggling, help is available; the questions section below lists crisis resources.

10,200U.S. deaths associated with eating disorders in 2018-19
About 3,400 of them, one third, were linked to OSFED, the category that gets the least attention. The report's range runs from 5,500 to 22,000.
2.47xAdjusted hazard of in-hospital death among women hospitalized with anorexia
The Quebec cohort included 1,298,890 women, including 5,169 hospitalized with anorexia between 1989 and 2016, with follow-up through March 31, 2018. Relative to a comparison group admitted for delivery or pregnancy termination, the adjusted hazard ratio was 2.47 overall, 9.01 at five years and 2.90 at 20 years after the index hospitalization.
24.9%U.S. adults with lifetime anorexia who have attempted suicide
Versus 5.0% of adults without an eating disorder. The figure was 31.4% for bulimia, 22.9% for binge eating disorder and 44.1% for the binge-purge subtype of anorexia (NESARC-III, 2012 to 2013).
$64.7BAnnual financial cost of eating disorders in the U.S.
$11,808 per person affected in 2018-19. Productivity losses made up 75.2% ($48.6 billion), informal caregiving 10.4% ($6.7 billion), efficiency losses 7.4% and the health system just 7.0% ($4.6 billion).
$326.5BAdditional annual loss of wellbeing
Equivalent to 1.3 million disability-adjusted life years. Individuals and families bore 36.3% of the financial cost, government 27.5% and employers 25.2%.
48%Higher yearly healthcare costs for people with an eating disorder
Mental health comorbidity is also associated with 48% lower yearly earnings, and more than 3.3 million healthy life years are lost worldwide each year.

Where the $64.7 billion goes (United States, fiscal year 2018-19)

Cost componentAmountShareSource
Productivity losses$48.6 billion75.2%Deloitte, 2020
Informal caregiving$6.7 billion10.4%Deloitte, 2020
Efficiency losses$4.8 billion7.4%Deloitte, 2020
Health system costs$4.6 billion7.0%Deloitte, 2020
Wellbeing loss (not included above)$326.5 billion1.3 million DALYsDeloitte, 2020

Why anorexia is so dangerous, and why it is not only anorexia

Anorexia deaths are mostly from natural causes tied to the illness itself; the Quebec cohort found elevated risk from suicide, pulmonary disease, endocrine disease and organ failure, and the German cohort found that anorexia patients died earlier than those with bulimia, binge eating disorder or EDNOS. But the other diagnoses are not benign. Bulimia roughly doubles mortality (SMR 1.93), binge eating disorder raised it by half in the German cohort (SMR 1.50), and the standardized mortality ratio for EDNOS (1.92) sits at the same level as bulimia. Recovery is possible even after decades, which is covered in the treatment section. Sources: Auger et al., 2021; Fichter and Quadflieg, 2016; Arcelus et al., 2011.

Treatment and the care gap

Many people with an eating disorder go without treatment specifically for it, and those who do typically wait years. The gap has barely moved in fifteen years of research. When care does arrive, the evidence is more hopeful than most people assume, especially for adolescents treated early.

32%

People with an eating disorder who seek formal treatment for it

A 2025 meta-analysis of 21 studies and 37,423 participants found that 32% of people with an eating disorder sought treatment from a health professional specifically for it, and 30% sought help from any source including helplines and support groups. The authors concluded there had been little to no improvement since the previous review in 2011, which put treatment seeking at 23.2%. Psychology.com keeps a plain-language guide to the options at /resources/eating-disorders.

33.8%U.S. adults with anorexia who sought treatment for their eating disorder
43.2% for bulimia and 43.6% for binge eating disorder, per NCS-R data from 2001 to 2003. Most who did get care were treated for something else.
67.4 monthsAverage untreated duration among people seeking first treatment for binge eating disorder
In a review published in 2021, anorexia averaged 29.9 months untreated and bulimia 53.0 months across 14 studies from seven countries. These estimates describe help-seeking populations at first treatment. Retrospective evidence suggested that shorter delays might be associated with a greater likelihood of remission.
27.4%Mid-life women with an eating disorder who had ever sought help
In the UK cohort surveyed in 2009 to 2012 and published in 2017, the most common contact was a general practitioner (8.2%); only 1.2% had seen a psychiatrist for their eating disorder.
20%Adolescents with eating disorders who seek treatment
Among college students who screen positive, 20% or fewer report receiving treatment, and only 22% of colleges offer year-round screening.
62.8%Women with anorexia who had recovered 22 years later
In a cohort initiated in 1987 with its last follow-up in 2013, 31.4% had recovered at nine years, so about half of those still ill at nine years went on to recover. For bulimia, 68.2% had recovered at both points.
49%Adolescents in full remission a year after family-based treatment
Versus 23% after individual adolescent-focused therapy in a 121-person randomized trial of 12- to 18-year-olds with anorexia (2010).

What treatment costs in the United States

Level of careTypical costNoteSource
Outpatient therapy session$150Per session averageProject HEAL
Intensive outpatient program$1,500 per weekSeveral hours a day, several days a weekProject HEAL
Residential or inpatient care$2,000 per dayAverage; plans often cap days or exclude levels of careProject HEAL
Average treatment episode$80,000Across levels of careProject HEAL
Full continuum over two years$250,000Inpatient through outpatient relapse preventionProject HEAL

The insurance picture

FAIR Health's analysis of private claims found that telehealth use for eating disorder treatment rose by more than 10,000% between 2018 and 2022 and became the most common place of service, while services by psychiatric nurses rose 108%. Even so, the health system accounts for only 7.0% of the total economic cost of eating disorders, which says as much about how little care is delivered as about how cheap it is. ANAD reports that patients who meet full criteria for anorexia were 14 times more likely to receive recommended treatment than those with atypical anorexia, and that only 40% of adolescents with malnutrition from an eating disorder received the recommended care. Sources: FAIR Health, 2023; STRIPED and Deloitte, 2020; ANAD.

Eating disorders in boys, men and athletes

Men make up a quarter or more of cases in some samples and a tenth of insurance claims, a gap that reflects who gets recognised rather than who gets ill. Athletes of both sexes carry higher risk than non-athletes, with the highest rates in sports that reward leanness, weight classes or aesthetics.

6.6M

U.S. males who have had an eating disorder at some point in their lives

The STRIPED and Deloitte model put lifetime prevalence among males at 4.07%, or 6.6 million people, with 1.09 million ill in 2018-19 alone. A 2007 study cited in the male eating disorders literature reported that 25% of anorexia and bulimia cases were male, and the NCS-R found lifetime binge eating disorder in 2.0% of men. Yet FAIR Health found that males accounted for less than 11% of private eating disorder claim lines in every year from 2018 to 2022, and ANAD reports women are up to five times more likely to be diagnosed and 1.5 times more likely to be treated. Men tend to present later and sicker.

25.2%Adolescent boys reporting any muscle-enhancing behavior
Versus 3.8% of girls among 18,924 U.S. adolescents; 29.2% of boys were trying to gain weight, and 2.7% of young men aged 18 to 26 reported anabolic steroid use. Muscularity-driven disordered eating is the male pattern standard screens miss.
13.5%Elite athletes with a clinical or subclinical eating disorder, versus 4.6% of controls
Among the entire population of Norwegian elite athletes (n = 1,620) in 2004. Male rates were highest in antigravitation sports (22%); female rates peaked in aesthetic sports (42%).
0 to 19%Prevalence range for eating disorders among male athletes
The range for female athletes is 6% to 45%, per a 2013 review of the athlete literature.
25.3%NCAA Division I and II student-athletes at risk for an eating disorder
28.9% of women and 17.3% of men across 2,054 athletes at 40 institutions, using data collected before the 2020 pandemic and published in 2023. 10.0% of women and 6.5% of men reported binge eating; 3.7% overall reported vomiting.
38.18%Collegiate athletes across 19 sports at risk for an eating disorder in a 2025 study
46.53% of women and 22.37% of men; 47.17% were also at risk of low energy availability, and 22.73% were at risk for both.
13.66%Male NCAA distance runners screening positive for eating disorder risk
The rate among female distance runners was 45.95%, in a sample of 638 athletes competing at 800 meters or longer.

Eating disorder risk among athletes, by group

Female collegiate athletes, 19 sports (2025)46.53%
Female NCAA distance runners45.95%
Female elite athletes, aesthetic sports (2004)42%
Female NCAA D-I and D-II athletes28.9%
Male collegiate athletes, 19 sports (2025)22.37%
Male elite athletes, antigravitation sports (2004)22%
Male NCAA D-I and D-II athletes17.3%
Male NCAA distance runners13.66%

Sources: Journal of Eating Disorders, 2025; Journal of Sports Medicine, 2019; Sundgot-Borgen and Torstveit, 2004; Journal of Athletic Training, 2023. Screening tools and thresholds differ between studies, so compare within a study rather than across.

Why men are undercounted

Diagnostic criteria, screening questionnaires and treatment programs were built around female patients, so male presentations centred on muscularity, compulsive exercise and binge eating are routinely read as fitness or as a substance problem. Strother and colleagues note that around 57% of men with binge eating disorder also struggle with substance use and are often diagnosed only with the substance disorder. ANAD reports that men with eating disorders tend not to recognise their symptoms as problematic and present to healthcare with more severe illness. The male share of cases in NIMH data ranges from a quarter of anorexia cases (0.3% vs 0.9% lifetime) to a third of binge eating disorder cases (0.8% vs 1.6% in the past year). Sources: Strother et al., Eating Disorders, 2012; ANAD; NIMH.

Common questions

How common are eating disorders in the United States?
The 2020 STRIPED and Deloitte Access Economics report projected that 28.8 million Americans alive in 2018-19 would have an eating disorder at some point in their lives, including past and future cases. Its separate estimates of lifetime experience to date were 8.60% among females and 4.07% among males. For 2018-19 alone, it estimated 5.48 million cases, or 1.66% of the population. OSFED was the most common category in that model. The NCS-R adult survey (2001 to 2003) found lifetime rates of 2.8% for binge eating disorder, 1.0% for bulimia and 0.6% for anorexia. Sources: STRIPED report; NIMH.
Which eating disorder is the most common?
In the U.S. cost model, other specified feeding or eating disorder (OSFED) is the most common, with a one-year prevalence of 1.18% among females and 0.27% among males, and it accounts for roughly 40% to 44% of all cases. Among named diagnoses, binge eating disorder leads: 2.8% lifetime prevalence in the NCS-R (2001 to 2003), and 0.85% under DSM-5 criteria in NESARC-III (2012 to 2013), ahead of anorexia (0.80%) and bulimia (0.28%). ARFID is harder to count, with estimates from 0.3% to 15.5% in non-clinical samples, but it is the diagnosis with the largest relative increase in its share of all medical claim lines in the FAIR Health analysis, up 305% from 2018 to 2022. Sources: STRIPED report; NIMH; NESARC-III; ARFID review; FAIR Health.
What is the mortality rate for eating disorders?
A 2011 meta-analysis found a standardized mortality ratio of 5.86 for anorexia, meaning close to six times the expected death rate, and 5.1 deaths per 1,000 person-years. These group estimates cannot predict an individual outcome. Bulimia and EDNOS had ratios of 1.93 and 1.92. STRIPED and Deloitte estimated 10,200 U.S. deaths associated with eating disorders in 2018-19. Recovery is possible, including after years of illness. If you are thinking about harming yourself, call or text 988 in the U.S., any time. Sources: Mortality meta-analysis; STRIPED report; Recovery study.
Did eating disorders increase during the pandemic?
Yes. CDC surveillance found that the share of emergency visits involving eating disorders among girls aged 12 to 17 roughly doubled in 2020 and 2021 compared with 2019 (visit ratios 1.95 and 2.29). Among adolescents of both sexes combined, the share was 55% above baseline in fall 2022. These ratios measure proportions of visits. In a separate study, admissions at 38 children's hospitals grew by 11.9 per month in the first pandemic year versus 1.70 per month before it. FAIR Health found a 65% increase in eating disorder claim lines as a share of all private medical claim lines between 2018 and 2022. Sources: CDC 2022; CDC 2023; Hospital study; FAIR Health.
How many people with eating disorders get treatment?
About a third. A 2025 meta-analysis of 21 studies found that 32% of people with an eating disorder sought formal treatment for it, with the authors concluding there had been little improvement since the 2011 review, which estimated 23.2%. In NCS-R data collected in 2001 to 2003, 33.8% of adults with anorexia and 43.6% with binge eating disorder sought treatment specifically for it. In a review published in 2021, the average untreated duration among people seeking first treatment ran from about two and a half years for anorexia to more than five years for binge eating disorder. Studies also document recovery: 62.8% of women with anorexia had recovered at a 22-year follow-up last conducted in 2013, and 49% of adolescents were in full remission a year after family-based treatment in a trial published in 2010. Sources: 2025 treatment review; 2011 treatment review; NIMH; Untreated-duration review; Recovery study; Family-based treatment trial.
Do men and boys get eating disorders?
Yes. The STRIPED and Deloitte model estimates that 4.07% of U.S. males, 6.6 million people, had experienced an eating disorder by 2018-19, and 1.09 million were ill in 2018-19. Some clinical samples report that 25% of anorexia and bulimia cases are male, and binge eating disorder affects 2.0% of men over a lifetime in NCS-R data collected in 2001 to 2003. In FAIR Health data from 2018 to 2022, men accounted for under 11% of eating disorder claim lines; claim shares do not directly measure diagnosis probability. Male presentations often centre on muscularity rather than thinness; a study published in 2020 reported muscle-enhancing behaviors among 25.2% of adolescent boys. Athletes of both sexes are at higher risk, and a sample collected before the 2020 pandemic found 17.3% of male and 28.9% of female NCAA Division I and II athletes screening at risk. Sources: STRIPED report; Men and eating disorders; NCS-R; FAIR Health; Muscle-enhancing behaviors; Athlete study.

How we compiled this

Statistics were drawn from federal datasets (NIMH's National Comorbidity Survey tables, CDC MMWR surveillance), the STRIPED and Deloitte Access Economics economic model, peer-reviewed meta-analyses and cohort studies, and the statistics pages of NEDA and ANAD where they cite a primary study. Every figure links to the page where it was read, and a verbatim quote for each was recorded in the research file. Where the underlying survey is older than 2023 the data year is stated in the text. Mortality and self-harm figures follow safe-messaging guidance. Cost figures are estimates by the issuing organisation. The page is re-verified quarterly. Last full review: September 13, 2026.

Journalists and researchers may reuse any statistic with attribution to the original source and a link to Psychology.com.

Cite this source

Fontane Pennock, S. (2026, September 13). Eating Disorder Statistics 2026. Psychology.com. https://psychology.com/eating-disorder-statistics/

References

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